Current Selections
Showing 20 of 49 results

Wild animals are forced to cross roads and highways in search of food, water, cover and mates—placing them in the path of our speeding vehicles. Each year, there are roughly 1.5 million vehicle collisions just with deer on U.S. roadways. How can I avoid hitting an animal with my car? First and...

If you find a wild animal in distress while you're out for a hike, traveling or even in your own backyard, get them the help they need. Find a wildlife rehabilitator in the alphabetical list below. IMPORTANT! Before you " rescue " any wild animal, make sure the animal really needs your help...

Decaying logs and miniature bogs, hollowed stalks and piled rocks, nutritious pollen and leaves fallen: They’re not the stuff of traditional nursery rhymes and baby showers. But if wild mothers-to-be had gift registries, these natural supplies would top the list. Though the basic elements for...

Learn how you can turn community parks, corporate properties, places of worship and even apartment balconies into havens for wildlife, people and pets.

The Humane Society of the United States has just published its annual report evaluating food service companies on their environment and animal welfare commitments. The HSUS Protein Sustainability Scorecard assesses which companies are actually keeping their sustainability promises and which are...

My husband and I were contemplating whether to hike the 3-mile trail in Utah’s Zion National Park that September day. I’d read that this trail was our best chance to spot bighorn sheep, but after a week of exploring the five national parks in the state, our bodies were tired—and it was already late...

Sitting on her porch in the desert one afternoon while recovering from surgery, Christine Hass closed her eyes. The operation to fix her detached retina had been difficult, and she sought respite from the lingering pain. “Suddenly I could hear all the birds singing. It was March—the migrants were...

It’s not easy to accept that all things must eventually come to an end. We often go into denial in the face of the inevitable and airbrush away the aftermath when it does occur. So it probably shouldn’t have surprised me to read about a gardener who glossed over the demise of an entire tree with...

Plan for your livestock Write down a list of emergency telephone numbers, including those of your employees, neighbors, veterinarian, state veterinarian, poison control, local animal shelter, animal care and control, county extension service, local agricultural schools, trailering resources and...

WARNING: This page contains graphic content. In the spring of 2020, an HSUS investigator noticed something unusual: Just as some annual in-person killing contests for coyotes, foxes, bobcats and other animals were being canceled because of COVID-19, groups devoted to online killing contests were...

In April, Penn State, in collaboration with the Humane Society of the United States, committed to providing more plant-based entrees to students and staff, becoming the third Big Ten school to do so. Penn State plans on having 35% of its entrees be plant-based by 2025, joining the University of...

Rochester Institute of Technology has committed to having 50% plant-based offerings on menus by 2025, in collaboration with the Humane Society of the United States.   As part of this effort, HSUS chefs provided an in-person plant-based culinary training to the university culinary staff. These events...

SCOTTSDALE, Ariz. – With meat and dairy alternatives rising in popularity, Southwest Foodservice Excellence (SFE) , a national foodservice management company that specializes in K-12 nutrition, has collaborated with the Humane Society of the United States to bring plant-based options to the...

Walk into a roadside restaurant after a long day on the highway, and you can practically taste your meal before sitting down. The familiar smells of fresh-baked pie and salty fries need little introduction en route to your belly. That sensory experience is similar for wildlife coming upon lush...

In 1749, Pennsylvania put a bounty on Eastern gray squirrels—threepence per scalp. Their crime? Eating too much corn. It wasn’t the first time humans waged war on the bushy-tailed rodents: Massachusetts had already offered fourpence. A century later, cities along the Eastern seaboard began releasing...

It starts out mildly enough: Heading to work on the subway, you realize you forgot your wallet. No big deal, you think. I’ll borrow money to get home. Soon the lights go out and the train hurtles toward the sky, speeding through the atmosphere. Time passes—it’s hard to tell how long. The subway is...

The Humane Society of the United States has released its Protein Sustainability Scorecard, taking a close look at the food service industry in the U.S. and progress toward offering climate-friendly, plant-based foods. To meet client demand and public sentiment, virtually every major food service...

Many Marches ago, as I mindlessly contorted myself to pull a deep-rooted weed from the garden patch, my thoughts turned longingly to the smell of fresh basil that would eventually grace what I saw as a still-barren vegetable graveyard. This spot was not so lifeless as it appeared, I would soon learn...

LPM Holding Company Inc and Affiliates, a family-owned business serving predominantly business and industry food service operations, has launched a re-designed, innovative plant-based concept companywide in collaboration with the Humane Society of the United States, committing that 40% of its menu...